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Barrel + Course

Bourbon Dinner with Maker’s Mark
Join us at Hudson Local for an evening of refined flavor and southern warmth as we partner with Maker’s Mark for a five-course bourbon tasting dinner. Each course is thoughtfully paired to highlight the depth and character of their signature expressions, blending tradition with a touch of modern indulgence.

A celebration of craftsmanship, comfort, and connection — the perfect way to toast the season.

$125 per person

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December 10

Feast of the Seven Fishes

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January 9

Chef's Farm to Table: Winter’s Bounty