Menu
Light
Crisp Mediterranean Harvest Nuts
12
Provençal Herb Marinated Olives
14
Stout & Malt Macaron with Caviar - dark ale shell, whipped crème fraîche, Royal Ossetra caviar 26
Maple Glazed Shishitos -blistered peppers, bourbon-maple reduction, sea salt 12
Truffle Fries -
handcut fries, parmesan, truffle aioli 14
Short Rib & Cheese Pierogi Skewers - seared pierogi, 48-hour braised short rib, caramelized onion soubis 25
Whipped Ricotta & Hot Honey Crostini - sheep's milk ricotta, Calabrian honey, pistachios, grilled sourdough 19
Medium
French Onion Soup -
gruyère, french baguette croutons 20
Ahi Tuna "Vinyl" Tostadas - sesame-crusted ahi tuna, avocado, yuzu-ponzu, corn tortilla 24
Mushroom Croquettes
wild mushroom bèchamel, truffle salt 19
Truffle-Honey Glazed Popcorn Chicken - wondra-crusted chicken bites tossed in winter truffle honey, smoked salt 28
Calamari & Rock Shrimp Pearls
pickled fresno chili, yuzu spicy glaze, charred lemon 26
Autumn Salad - radicchio trevisano, Bartlett pear, smoked maple pecans, aged gouda, white balsamic-shallot vinaigrette 22
Large
Wagyu Burger
Beecher’s cheese, arugula, brioche bun, handcut fries 28
Marinated Skirt Steak -
8oz angus skirt steak, sun dried tomato chimichurri, house salad 39
Hudson VU Birdcage -
honey glazed fried chicken, cornbread, parmesan, harissa hot sauce, ají verde 48
The Hudson Valley Board -
seasonal cheeses, spiced apple butter, pickled grapes, house walnut bread 24
Sweet
Chocolate Gateau -
milk chocolate mousse, fudge glaze, praline, vanilla chantilly 14
S'mores Pot de Crème -
smoked chocolate ganache, toasted marshmallow, graham cracker dust 14
Light
Crisp Mediterranean Harvest Nuts
12
Provençal Herb Marinated Olives
14
Stout & Malt Macaron with Caviar - dark ale shell, whipped crème fraîche, Royal Ossetra caviar 26
Maple Glazed Shishitos -blistered peppers, bourbon-maple reduction, sea salt 12
Truffle Fries -
handcut fries, parmesan, truffle aioli 14
Short Rib & Cheese Pierogi Skewers - seared pierogi, 48-hour braised short rib, caramelized onion soubis 25
Whipped Ricotta & Hot Honey Crostini - sheep's milk ricotta, Calabrian honey, pistachios, grilled sourdough 19
Medium
French Onion Soup -
gruyère, french baguette croutons 20
Ahi Tuna "Vinyl" Tostadas - sesame-crusted ahi tuna, avocado, yuzu-ponzu, corn tortilla 24
Mushroom Croquettes
wild mushroom bèchamel, truffle salt 19
Truffle-Honey Glazed Popcorn Chicken - wondra-crusted chicken bites tossed in winter truffle honey, smoked salt 28
Calamari & Rock Shrimp Pearls
pickled fresno chili, yuzu spicy glaze, charred lemon 26
Autumn Salad - radicchio trevisano, Bartlett pear, smoked maple pecans, aged gouda, white balsamic-shallot vinaigrette 22
Large
Wagyu Burger
Beecher’s cheese, arugula, brioche bun, handcut fries 28
Marinated Skirt Steak -
8oz angus skirt steak, sun dried tomato chimichurri, house salad 39
Hudson VU Birdcage -
honey glazed fried chicken, cornbread, parmesan, harissa hot sauce, ají verde 48
The Hudson Valley Board -
seasonal cheeses, spiced apple butter, pickled grapes, house walnut bread 24
Sweet
Chocolate Gateau -
milk chocolate mousse, fudge glaze, praline, vanilla chantilly 14
S'mores Pot de Crème -
smoked chocolate ganache, toasted marshmallow, graham cracker dust 14
$22
Wine Flights
Stella (White)
Chardonnay (Finger Lakes, NY), Verdicchio (Marche, Italy), Sancerre (Loire, France)
Evita (Red)
Malbec (Valle del Rapel, Chile), Côtes du Rhône (Rhône Valley, France), Cabernet Sauvignon (Paso Robles, CA)
Velma (Sparkling)
Prosecco (Veneto, Italy), Crémant (Alsace, France), Lambrusco (Emilia-Romagna, Italy)
All flights are 3 oz and include a complimentary 4th pour.
Sparkling
Prosecco Ziobaffa, NV, Veneto, Italy 14/56
Crémant d’Alsace Brut Blanc de Noir Maison Willm, NV, Alsace, France 17/76
Lambrusco Podere Cipolla - Denny Bini, NV, Emilia Romagna, Italy 18/72
White
Verdicchio Andrea Felici, 2025, Marche, Italy 16/58
Sancerre Domaine Girard 'La Garenne,' 2025, Loire Valley, France 19/72
Chablis Domaine de Vauroux, 2023, Burgundy, France 20/80
Roussanne Stolpman Vineyards, ‘Uni,’ 2024, Ballard Canyon, California 17/68
Chardonnay Anthony Road, 2023, Finger Lakes, New York 22/88
Skin Contact + Rosé
Gewürztraminer The Vice, ‘Brooklynites 3.0,’ 2022, Napa Valley, California 17/76
Souvignier Gris Pierre & Antonin, ‘Petit Sauvage’, 2024, Loire Valley, France 16/64
Grenache Rosé Château d’Esclans, ‘Whispering Angel,’ 2024, Côtes de Provence, France 22/88
Red
Frappato Azienda Vinicola Biscaris, 2022, Sicily, Italy 19/76
Gamay Karim Vionnet KV, Beaujolais Villages,2021 Burgundy, France 18/76
Pinot Noir Folk Machine, 2024, Central Coast, California 22/86
Grenache Éric Texier, 'Chat Fou,' 2024, Rhône Valley, France 17/68
Valpolicella Zeni Marogne - Superiore Ripasso, 2024, Veneto, Italy 18/72
Tempranillo Señorío de P. Peciña, 2019, Rioja Crianza, Spain 22/88
Côtes du Rhône Clovis, 2024, Rhône Valley, France 20/80
Malbec Clos de Luz, ‘Massal 1945,’ 2022, Valle del Rapel, Chile 20/86
Mourvèdre La Granges des Combes, Saint-Chinian-Roquebrun, 2022, Languedoc, France 18/76
Cabernet Sauvignon Jack Tar, 2023, Paso Robles, California 22/88
Non-alcoholic
Kölsch NA Malt Best Day Brewing, 12 oz, CA 12
Organic French Bubbly French Bloom, ‘Le Blanc’ 19
Local Reserve
By the bottle selection curated by our sommelier.
White
Assyrtiko Alexakis, 2024, Crete, Greece 80
Semillon El Enemigo, 2023, Mendoza, Argentina 105
Viognier Blend Château Minuty, 2024, Côtes de Provence, France 95
Txakolina Ameztoi, 2024, Basque, Spain 104
Marsanne Âmevive, ‘Sundrop’, 2024, Los Olivos, California 118
Sancerre Domaine Durand, 2024, LoireValley, France 110
Red
Nerello Mascalese DiGiovanna, ’Vurria’, 2022, Sicily,Italy 80
Umbria Rosso Annesanti, ‘Lu Buttijone’, 2022, Umbria,Italy 90
Trousseau Arnot Roberts, 2022, North Coast, California 132
Sangiovese Chiara Condello, ‘Predappio', 2023, Emilia-Romagna, Italy 110
Nebbiolo Elio Altare Barolo, 2020, Piedmont,Italy 182
Syrah Jolie-Laide, 2021, North Coast, California 128
Beer + Cider
Vliet Pilsner
Three Brewings 16oz, Manhattan, NY, 5.1% ABV 13
Weisse Hefeweissbier
Grimm Ales, 16oz, Brooklyn, NY, 5.5% ABV 16
American IPA Lagunitas
12oz, CA, 6.2% ABV 13
No.139 Dry Rosé Cider Wölffer,
12oz, Sagaponack, NY, 6.9% ABV 15
Classic Cocktails
Local Manhattan
Michter’s rye whiskey, sweet vermouth, maraschino liqueur 20
French 75
Spring 44 gin, lemon, sparkling 18
Local Vesper
Neversink gin, vodka, lillet blanc, bitters 20
Honey Old Fashioned
Maker’s Mark bourbon, honey syrup, bitters 18
House Cocktails
Fresa Till Death
jalapeño-infused Altos tequila, fresh strawberry, grapefruit soda, lime 20
Garden Party
olive oil-washed Belvedere vodka, dry vermouth, cherry tomatoes, basil 22
Scarlet Stallion
Amaras mezcal, black cherry, vanilla bean, pressed lime, ginger beer 18
Wild Orchard Bees Knees
blueberry-infused Spring 44 gin, lavender honey, pressed lemon 19
Espresso Affogato Martini
Absolut vodka, espresso liqueur, fresh espresso, vanilla gelato 22
3pm - 5:30pm Daily
Happy Hour
Provençal Herb Marinated Olives 10
Happy Hour White & Red 10
Crisp Mediterranean Harvest Nuts 8
Provençal Herb Marinated Olives 10
Mini Hudson Valley Cheese Board 14